Avocado & Basil Tomatoes On Toast
Avocado & basil tomato on toast for a Vegetarian and Dairy Free Diet, in under 10 minutes.
Serves: 2
Prep: 10 mins
Cook: 0 mins
Nutrition per serving:
332 Calories
19g Fats
35g Carbs
10g Protein
What you need:
4 medium slices of whole wheat bread
10 cherry tomatoes
Handful fresh basil leaves
1 tsp. olive oil
1 avocado
What you need to do:
Toast the bread in a toaster or oven.
Cut the tomatoes in half and chop the basil, then place in a small bowl.
Drizzle with olive oil and season with salt and pepper.
Half the avocado, remove the pit and spoon out the flesh, then cut into thin slices.
Add the avocado slices and season with pepper and a little salt.
Top with the tomatoes and serve.
Remember, nothing is as daunting as it looks if you are well-prepared. ✌🏾
